Watermelon Salad with Mint, Feta, Walnuts & a Little Bit of Spicy Kick
Light, tasty, with few calories and almost zero fat. Takes only a few minutes to make, this refreshing salad is just right for hot summer days.
Quiche with Leeks, Asparagus, Spinach, and Shredded Chicken
Creamy quiche with leeks, vegetables & chicken. Good for make-ahead weekday lunches and dinners.
Bobotie – Savory Ground Meat Custard from South Africa
Unique ground meat dish with light curry flavor, apricot preserve so it’s mildly sweet while savory, baked with milk & eggs. Soft like custard.
Sylheti Biron Polau – Sticky Rice with Potatoes & Eggs in Caramelized Onions
Delicious aromatic brunch dish flavored with turmeric, ginger, bayleaves, onions, ghee, cinnamon & cardamoms. Easy and unique.
Potato Pizza with Onions, Fresh Rosemary, Olive Oil, Sea Salt
Delicate layers of potato slices & onions crisping and curling at the edges, drizzled with olive oil, sea salt, fresh rosemary. Delicious rustic meal.
Savory Oatmeal with Leeks, Shiitake Mushrooms, Spinach & Thyme
Delicious, comforting, quick lunch or weeknight dinner ready in less than 20 minutes. Super nutritious, while low calorie (350 calories for 2 servings).
