vegan

Delicious aromatic brunch dish flavored with turmeric, ginger, bayleaves, onions, ghee, infused with the fragrance of cinnamon & cardamoms. Easy and unique.

Crispy, crunchy, spicy (without heat) fried okra is a tasty snack. Quick & easy, loaded with vitamin C and fiber.

Ode to gardening and growing your own greens. Inspiration for a simple salad of fresh herbs, microgreens, edible flowers.

Superfood amaranth (lal shak) is loaded with health benefits & delicious when cooked. Simple recipe can be made with or without shrimp.

Easy 10-minute recipe plays up the natural delicious flavor of garlic scapes. This is a beautiful farm-to-table side dish.

This salad takes only a few minutes to make but the end result is so gorgeous, colorful and flavorful, I feel like I’ve created a masterpiece. Perfect summer salad.

Light and fluffy, dense and crunchy, a burst of flavors pop in your mouth as you bite into a fresh hot Piyaju. So tasty, hard to stop eating them. One of my favorite Bangladeshi snacks.

Coated with delicate layers of pale golden yellow potato slices & onions crisping and curling at the edges, drizzled with olive oil, sea salt, fresh rosemary. Delicious rustic meal. Pair with [...]

Delicious, comforting, quick lunch or weeknight dinner ready in less than 20 minutes. Super nutritious, while low calorie (350 calories for 2 servings).

When my body craves healthy, low-calorie, but comforting warm food on these cold snowy days, I make dal. Easy, quick, packed with nutrients. And DELICIOUS!