Rose Milk (Ramadan recipe)
Cool glass of lightly sweetened milk, with the delicate scent of roses… Elegant and delicious, takes 1 minute to make.
Kacha Chana – Yellow Split Pea Salad (Ramadan Recipe)
Easy, healthy, crunchy, light “salad” with the zing of fresh ginger and a bit of spicy kick. Traditional Bangladeshi Ramadan Iftar dish.
Piyaju – Lentil and Onion Fritters (Ramadan Recipe)
Light and fluffy, dense and crunchy, a burst of flavors pop in your mouth as you bite into a fresh hot Piyaju. So tasty, hard to stop eating them. One of my favorite Bangladeshi snacks.